Celtic Manor Resort
With eight unique culinary experiences on offer at Celtic Manor, visitors are spoilt for choice when it comes to dining at this award-winning resort, host venue of The 2010 Ryder Cup.
Within the five star Resort Hotel there is The Olive Tree and Garden Room, with its spectacular international evening buffet and Sunday jazz lunch and Epicure by Richard Davies, the resort’s flagship dining venue. On the sixth floor you will find the Signature restaurant Steak on Six, and for a change of scenery, choose between The Grill in the clubhouse, with its relaxed informal dining and panoramic golf course views, or Rafters, the stunning restaurant at The Twenty Ten Clubhouse which offers delicious steaks and grills.
A few miles upstream is the Newbridge on Usk country inn, offering wholesome hearty fare created with the finest ingredients, and The Rib Smokehouse and Grill at the Coldra Court Hotel is a short step away from the Resort itself. Or try Cen, in the Manor House, where you can discover fresh, unique and truly inspired Asian fusion cuisine by Larkin Cen, 2013 finalist of BBC’s MasterChef UK.
Two AA Rosettes for Signature restaurant Steak on Six
Green Dragon accredited
Times vary, see website for details
Licensed for alcohol
The Celtic Manor Resort
Tel: +44 (0)1633 413000